Five-Element Floral Tea Collection

Five-Element Floral Tea Collection
When Tea Meets Blossoms...
Since ancient times, tea drinking has been more than a refined pleasure — it has been a ritual to nourish both body and soul. Embracing the rich abundance of native botanicals, our ancestors created many ways to enjoy tea, and among the most elegant is floral tea.
When pure tea leaves encounter the delicate fragrance and vibrant colors of precious flowers, a new harmony is born — floral tea, a beverage of layered beauty that delights the senses and offers gentle healing.
Both tea and flowers are inherently pure and wholesome. When united, their benefits do not merely blend — they multiply.

We invite you to experience Minh Lam’s Five-Flavored Floral Tea Collection:
A Hundred Days of Delight: A refined blend of aged Oolong tea from Moc Chau and globe amaranth flowers. This tea embodies harmony and vitality, just like the flower that blooms for a hundred days.
Jasmine Tea: Crafted with ancient Shan Snow tea trees aged 200–600 years from Ha Giang, gently blended with freshly bloomed jasmine flowers. This tea offers a pure and delicate floral experience rooted in Vietnamese tradition.
Osmanthus Tea: A poetic symphony of summer lotus and autumn osmanthus blossoms, layered over ancient Shan black tea. This enchanting blend evokes the changing seasons through its elegant and fragrant notes.
Chamomile Tea: A special infusion combining lotus-scented Shan Snow black tea with herbal and medicinal ingredients like chamomile, red dates, and goji berries. It helps warm the body, nourish the blood, and enhance beauty from within.
Rose Tea: A soothing floral blend of jasmine-infused Oolong tea and dried rose petals. This tea promotes relaxation and natural beauty care.

Good for health
Floral tea offers numerous health benefits thanks to its natural detoxifying properties, calming effects on the mind, and abundance of antioxidants that help strengthen the immune system and slow down aging.
Convenient Individual Packs
Minh Lam packages each 5g serving into individual sachets — perfect for brewing one teapot at a time.
Packaging Details
Each box contains 20 sachets × 5g = 100g of premium floral tea.

Brewing Instructions
Rinse the teapot and cups with boiling water before brewing.
Steep one 5g sachet of tea in a 150ml teapot using water at approximately 90°C (194°F). Let it steep for 15–30 seconds.
Add rock sugar or honey if you prefer a sweeter taste. Pour out all the tea and enjoy its full aroma and flavor.
Storage Instructions
Store in an airtight container, in a cool, dry, and well-ventilated place. Avoid direct sunlight.
Information & Warnings
Do not use if the product shows signs of damage or has passed its expiration date.
Product Disclosure Information
- Responsible Organization: Thekla Joint Stock Company
Address: 18th Floor, No. 52 Le Dai Hanh Street, Le Dai Hanh Ward, Hai Ba Trung District, Hanoi, Vietnam
- Country of Origin: Vietnam
Ingredients:
- Jasmine Tea (Lài Hoa Trà): Jasmine-scented green tea, jasmine flowers, red dates
- Osmanthus Tea (Mộc Liên Trà): Lotus-scented black tea, osmanthus flowers
- A Hundred Days of Delight (Bách Nhật Trà): Aged Oolong tea, globe amaranth flowers, rose petals
- Rose Tea (Hồng Phương Trà): Jasmine-scented Oolong tea, rose petals, cinnamon
- Chamomile Tea (Cúc Xuân Trà): Lotus-scented black tea, chrysanthemum flowers, longan, goji berries
Shelf Life: 3 years from the manufacturing date. The exact production and expiration dates are printed on the product packaging.
2.300.000 VND
Nhiều Hơn
Five-Element Floral Tea Collection
Minh Lam’s Premium Floral Tea Set – A Selection of 5 Healthy Herbal Infusions
Rose Tea
This tea is a delicate blend of jasmine-scented Oolong and dried rose petals, inspired by the legend of Queen Cleopatra, who was known to use rose water daily to enhance her beauty and care for her skin.
Jasmine Tea
This tea is a fusion of traditional and time-honored flavors rooted in the cultural heritage of Vietnam.
Osmanthus Tea
A poetic symphony of summer and autumn — where the pure fragrance of lotus blends with the sweet, mellow scent of osmanthus. This refined tea captures the gentle harmony of two seasons in one elegant infusion.